Monday October 08th 2007, 10:50 am

Today is Thanksgiving Day in Canada. We are waiting for our turkey to finish roasting in the oven, which should take another two hours. As soon as that is done, I will make the gravy and cook the potatoes, sweet potatoes, carrots and brocolli. This year, instead of putting the stuffing inside the turkey, I cooked it in a separate casserole dish, for a change.